<?xml version="1.0" encoding="UTF-8"?> <!DOCTYPE article PUBLIC "-//NLM//DTD JATS (Z39.96) Journal Publishing DTD v1.2d1 20170631//EN" "JATS-journalpublishing1.dtd"> <ArticleSet> <Article> <Journal> <PublisherName>emergentresearch</PublisherName> <JournalTitle>Emergent Life Sciences Research</JournalTitle> <PISSN>2395-6658 (</PISSN> <EISSN>) 2395-664X (Print)</EISSN> <Volume-Issue>Vol 3, Issue 1, Published on 30</Volume-Issue> <PartNumber/> <IssueTopic>Multidisciplinary</IssueTopic> <IssueLanguage>English</IssueLanguage> <Season>June 2017</Season> <SpecialIssue>N</SpecialIssue> <SupplementaryIssue>N</SupplementaryIssue> <IssueOA>Y</IssueOA> <PubDate> <Year>-0001</Year> <Month>11</Month> <Day>30</Day> </PubDate> <ArticleType>Research Article</ArticleType> <ArticleTitle>Comparative study on lactic acid production of different lactic acid bacteria through RP-HPLC method</ArticleTitle> <SubTitle/> <ArticleLanguage>English</ArticleLanguage> <ArticleOA>Y</ArticleOA> <FirstPage>11</FirstPage> <LastPage>17</LastPage> <AuthorList> <Author> <FirstName>Bozhil Peev</FirstName> <LastName>Peev</LastName> <AuthorLanguage>English</AuthorLanguage> <Affiliation/> <CorrespondingAuthor>N</CorrespondingAuthor> <ORCID/> <FirstName>Yuliana Rumenova</FirstName> <LastName>Tasheva</LastName> <AuthorLanguage>English</AuthorLanguage> <Affiliation/> <CorrespondingAuthor>Y</CorrespondingAuthor> <ORCID/> <FirstName>Valentina Lubomirova</FirstName> <LastName>Christova-Bagdassarian</LastName> <AuthorLanguage>English</AuthorLanguage> <Affiliation/> <CorrespondingAuthor>Y</CorrespondingAuthor> <ORCID/> <FirstName>Teodora Petrova</FirstName> <LastName>Popova</LastName> <AuthorLanguage>English</AuthorLanguage> <Affiliation/> <CorrespondingAuthor>Y</CorrespondingAuthor> <ORCID/> <FirstName>Julieta Asenova</FirstName> <LastName>Tishkova</LastName> <AuthorLanguage>English</AuthorLanguage> <Affiliation/> <CorrespondingAuthor>Y</CorrespondingAuthor> <ORCID/> <FirstName>Anton Stoichev</FirstName> <LastName>Tonev</LastName> <AuthorLanguage>English</AuthorLanguage> <Affiliation/> <CorrespondingAuthor>Y</CorrespondingAuthor> <ORCID/> </Author> </AuthorList> <DOI/> <Abstract>In this study, a simple and reliable HPLC procedure has been developed for determination of lactic acid (LA) in liquid bacterial cultures. The lactic acid concentration is used as a criterion for strain selection. Eight LAB strains have been isolated from silage inoculants and food grade rice seeds. All strains showed the potential to produce more than 0.1 g/L LA, three strains produced LA above 0.8g/L, and one strain has the potential to produce 2.94g/L LA.</Abstract> <AbstractLanguage>English</AbstractLanguage> <Keywords>biogas, bio-resources, fallen leaves, methane, Tectona grandis</Keywords> <URLs> <Abstract>https://www.emergentresearch.org/ubijournal-v1copy/journals/abstract.php?article_id=3151&title=Comparative study on lactic acid production of different lactic acid bacteria through RP-HPLC method</Abstract> </URLs> <References> <ReferencesarticleTitle>References</ReferencesarticleTitle> <ReferencesfirstPage>16</ReferencesfirstPage> <ReferenceslastPage>19</ReferenceslastPage> <References/> </References> </Journal> </Article> </ArticleSet>